Gemelli Ristorante

175 East Main Street · Babylon, N.Y. 11702 | (631) 321-6392

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Antipasti

Insalata

Cheese and Meats

Baked Clams*

Add Chicken...8 or Shrimp...10

Blend of soft and hard cheeses, Assorted dried meats, Fig Marmalade, Nuts, Olives... 30

Baked whole littlenecks, seasoned panko bread crumbs, garlic white wine lemon sauce... 14

Burrata

Arugula

Arancini

Salmon Burger*

Chopped Mild, smooth creamy cheese served over arugula, tomatoes, Proscuitto di Parma, drizzled with extra virgin olive oil and fig balsamic reduction... 16 Mixed Arcadia field greens, julienne car- rots, red bell peppers, cherry tomatoes, cucumbers. green olives, pickled red onions, red wine, vinaigrette... 12 Beefsteak tomato, fresh mozzarella, pickled red onions, capers, basil, balsamic glaze and extra virgin olive oil... 12 Caprese

Roasted beets, pickled red onions, goat cheese, toasted almonds, tossed in berry vinaigrette... 12

Hand cut and served with remoulade, house pickles, demi sec tomatoes, along side chopped salad... 22

Arborio Rice Balls over tomato sauce with fresh mozzarella and crispy Prosscuitto... 12

Pizza Margherita

Chicken Wings

Caesar

Polpi en Purgatorio Crispy octopus coins over spicy tomato sauce and Marcona Almond pesto, served crostini... 16 Crispy “Italian Breadcrumb” chicken wings, parmesan aioli, roasted red bell pepper hot sauce, house pickles... 14

Hand-tossed grill fried pizza fresh mozzarella, San Marzano tomatoes, basil, extra virgin olive oil... 13

Wedge Baby iceburg lettuce, crumbled blue cheese, crispy bacon, and creamy blue cheese dressing... 14 Romaine spears, Parmesan panko crou- ton crumble, sun dried tomato vinai- grette, house made caesar dressing, Par- migiano Reggiano... 14

Meatball Parmigiana

Hot Italian Short Rib Sliders Three slow braised Beef short rib sliders, asiago cheese, crispy onion crumbles, house giardiniera Aoili, ajus dipping sauce... 14 Mama Gemeli’s Recipe pork, beef and veal mix cooked in tomato sauce, topped with melted mozzarella cheese... 13

Calamari Fritti

Calamari, lightly dusted in seasoned flour, fried and served with choice marinara or fra-diavalo sauce... 14

Mussels

Pemaquid mussels, suateed with shallots, garlic, cherry tomato, and fresh parsley... 16

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Pasta

Entress

Saltimbocca

Reserve Center Cut Pork Chop* Bone in grilled pork chop, smothered in sausage peppers & Onions served over rosated garlic mashed potato, broccoli rabe topped with crispy garlic crumble demi glaze... 32 Grilled Tuscan NY Strip* 14 oz. Angus grilled Sirloin Steak served over crispy herbed potatoes, wilted tuscan kale, topped with herbed cherry tomato vinaigrette & demi glaze... 42

Pappardella Bolognese Our signature sauce made with braised short rib, veal and pork, slow simmered served over pappardella oasta, topped with stracciatella de bufala... 28

Shrimp Scampi*

Sauteed ina aproscuitto, sage, white wine demi sauce, over wilted greens and a potato croquette, Veal... 30 | Chicken... 26

Sauteed shrimp served over spaghetti in a lemon garlic butter sauce, topped with crispy pancito... 26

Marsalas*

Penne Sorrentino

Rigatoni Grappa

Penne pasta, tossed in a vibrant cherry tomatoe sauce, garlic, topped with fresh mozzarella parmesan and basil... 24

Rigatoni served in a tangy pomodoro cream sauce, sauteed onions, proscuitto, pancetta, and finished with grappa... 22 Add Chicken... 26 | Add Shrimp... 30

Sauteed in creamy protobella, shiitake marsala sauce, served over wilted greens

and a potato croquette. Veal... 30 | Chicken... 26

Salmon*

Parmagiana’s*

Linguini Seafood*

Linguini Vongole*

Grilled Salmon served over fregola pasta, arugula, shaved fennel and mixed seasonal root vegetable... 30

Shrimp, mussels, clams, and calamari in a garlic white wine tomato sauce, topped with spicy calabrian chilis... 30

Linguini and clams tossed with choice of red, garlic white wine, or fra diavolo sauce... 26

House seasoned panko crusted tomato sauce, melted mozzarella, served with select pasta, Eggplant... 23 | Chicken... 24 | Veal... 29

Spaghetti e Polpetti

Milanese*

Stuffed Veal Chop*

Our family meatball recipe, served with tomatoe sauce, Pamigianno Reggiano cheese and basil... 25

House seasoned Panko crusted, topped with an arugula cherry tomatoes and fresh mozarella salad tossed in a Evoo and fresh lemon. Chicken... 26 | Veal... 30

American milk fed center cut rib chop stuffed with Chef selection, served with seasonal vegetables and roasted garlic mash... 59

Sides Mixed Market Vegetables...9 Roasted Garlic Mash Potato...10 *Consuming raw or undercooked foods may increse risk of food bourne illnesss. * Before placing order, please alert manager of your food allergies or dietary needs. ***20% gratuity added to parties of 8 or more, split charge for entrees $3.***

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Designed by

Nancy Iglesias-Gillen (631)943-5061 | Nancy@nstudiosltd.com

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